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Recipe
Noodles in Soy Soup
- Cooking time:20minutes
- Calory:554 kcal(1 serving)
■INGREDIENTS(2 SERVINGS)
MF Smoked Butter | 14g |
sliced pork | 50g |
onion | 1/4 |
shiitake mushroom | 2 to 3 |
Chinese chive | 1/4 bunch |
cooking oil | some |
salt and pepper | a pinch |
soy milk | 1000ml |
sake | 2 tb |
chicken stock cube | 2 ts |
noodle | 2 bunch |
coarsely ground black pepper | a pinch |
DIRECTIONS
1 | Cut pork, onion, shiitake in thin strips, and chinese chives in 3 cm strips. |
2 | Cook pork, onion, shiitake and Chinese chives in cooking oil then add salt and pepper. |
3 | Add sake, soy milk and chicken stock cube in the above pot. When it is boiling, add noodles. When it is boiling again, turn off the heat. |
4 | Serve the noodles and soup in a bowl, with smoked butter on top and salt and pepper to taste. |
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