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- Open-faced Sandwich
Recipe
Open-faced Sandwich
- Cooking time:15minutes
- Calory:314 kcal(1 serving)
■INGREDIENTS(2 SERVINGS)
MF Smoked Butter | 14g |
bread | 2 slices |
roasted beef | 4 to 5 slices |
tomatoes | 2 cuts |
onion | some |
pickled vegetable | some |
lettuce | some |
DIRECTIONS
1 | Slice tomato, onion and pickled vegetable. |
2 | Toast the bread in a toaster, then spread smoked butter thickly. |
3 | Add roasted beef, tomato, onion, pickled vegetable and lettuce to slices of bread. |
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