Marinfood

Japanese
Japanese
  1. Marinfood top >
  2. Recipe >
  3. Smoked Butter >
  4. Sauteed Cabbage

Recipe

Sauteed Cabbage

  • Cooking time：30minutes
  • Calory：57 kcal（1 servings）
■INGREDIENTS(2 SERVINGS)
MF Smoked Butter 14g
cabbage 1/4 head
salt and pepper a pinch
powdered cheese some
parsley a pinch
olive oil some
Smoked Butter

PRODUCT

Smoked Butter

DIRECTIONS

1 Heat a pan and pour olive oil. Saute cabbage until browned.
2 Turn the cabbage over, bring the fire to low heat then add salt and put a lid on the pan.
3 Cook the cabbage for 20 to 30 minutes, turning it over a couple times. When it is close to getting burned, pour one tb water.
4 Put smoke butter on top, sprinkle back pepper, powdered cheese and parsley on top to serve.

RELATED RECIPES

Search

Product

  • Sea Urchin Butter
  • Honey Butter
  • Cholesterol 90% Off Healthy Slice
  • My Sliced Cheese
  • Baby Cheese Almond
  • Candy Cheese Plain
  • My French Cooking
  • Cod Roe Spread
  • Baby Cheese Plain
  • Veggy Butter
  • Belgian Waffle
  • Pancake
  • Smoked Butter